This recipe for the ultimate foolproof English scones is for you, if you love scones as much as I do! They are soft, fluffy and such a wonderful treat for ...
Read MoreThese individual strawberry crostatas are made with sweet and ripe strawberries, layered over ground almonds, wrapped in flaky mascarpone pie dough and baked until golden brown. Sweet and buttery, with ...
Read MoreCreme egg and shortbread soldiers is the ultimate Easter breakfast- start the Easter morning right with a milk chocolate shell, filled with white chocolate mousse and dulce de leche for ...
Read MoreThis homemade peanut butter is made from scratch with just a few steps and will have everyone coming back for more. An oreo crumb crust is topped with a layer ...
Read MoreThese lemon bars are a must if you love lemon curd as much as I do. The lemon curd filling is extra thick and creamy on a buttery and delicious ...
Read MoreThe best Battenberg cake - an English classic cake of fluffy checked sponge, sandwiched together with raspberry jam and wrapped in thick almond marzipan. With Valentine's Day just around the ...
Read MoreThis vegan kumquat layered cake is sandwiched with layers of fluffy vanilla buttercream and garnished with dried kumquat slices! It's light, super flavorful, and sure to impress. I spotted some fresh ...
Read MoreThese extra thick and soft chocolate-stuffed Japanese souffle style pancakes will have you and others go back for more. These pancakes aren't your typical breakfast ones, they are incredibly fluffy ...
Read MoreSince I moved to the UK (9 years ago seriously where did the time go?!) I was introduced to so many new desserts and one my favourite of all to ...
Read MoreThere are a lot of recipes that are close to my heart but there is one that takes the lead. Spanakopita! Fun fact; Every time I visit my family in ...
Read MoreWhen it comes to gorgeous looking fruits let’s be honest blood orange is definitely the winner! Blood oranges are one of the few exciting things that January has to offer ...
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